I had Bergen's birthday off so while he was at work, I was able to make his birthday preparations. His two birthday requests were a night in and that I make him my version of Noodles and Company's Wisconsin Mac and Cheese. I made him mac and cheese (as the side dish) and also made pork chops suffed with spinach, gouda cheese, and bacon. I found the recipe in Costco's cookbook they give away on Black Friday and it's definitely a new favorite.
Bergen, well both of us actually, loves going to the market so the next morning we got up and drove into downtown Seattle to visit Pike Place. We had a great time looking at all it had to offer and getting into the Christmas spirit with all its decorations.
Sunday we went over to Bergen's parents for dinner. Karen had made pork tenderloin (one of Bergen's favorites) and then he opened presents and sliced up one of Costco's famous chocolate cakes.
My birthday was this past weekend and boy did I feel spoiled! Friday night I got a message from my mom that Pier One was holding a present for me to go pick up the following morning. My parents had gotten me the cutest measuring cups and spoons. They're so cute I can't bear to put them away in a drawer. Later that afternoon Bergen and I went to see the new Sherlock Holmes movie. We hadn't been to a movie in a while so that was a nice treat. Afterwards we got a Chicago style pizza for dinner.
Sunday we went over to his parents house for dinner. Karen had made beef stroganoff for me. I've had that for my birthday for as long as I can remember! The presents Bergen's family gave me made me feel so spoiled and I love everyone of them! I feel very blessed to have married into such a great family.
One of my favorite things about my birthday was spending time with family-- whether it was in person or on the phone. It's a rare occurrence that I get to hear everyone's voice all in the same day.
WIth both of us turning another year older, I've got a feeling that this upcoming year has a lot of good things in store.
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